Even the nutrients found in Goji Juice itself will vary from what is found in the actual berries. The seeds of the berries are what contain the essential fatty acids, for example, but these do not go into the juice. Does this mean that actual berries are better? Not necessarily, but it is something to consider.
Sow early spring in a greenhouse. Germination is usually good and fairly quick. Prick out the seedlings into individual pots when they are large enough to handle and grow them on in the greenhouse for their first winter. Plant out in late spring or early summer. Pinch out the shoot tips of the young plants in order to encourage bushy growth. The cuttings of half-ripe wood, 5 – 10cm with a heel is possible, July/August in individual pots in a frame. The cuttings of mature wood of the current season’s growth are performed from autumn to late winter in a cold frame. Due to this fact it gives a high percentage of good shoots. The division of suckers is better in late winter. Very easy, the suckers can be planted out direct into their permanent positions. Click the link to order Goji berry seeds.
The bark and berries of the Goji Berry plant contain a substance called betasitosterol which is thought to lower cholesterol. Other substances isolated from the plant have been shown to improve immune response, improve the effects of radiation therapy, and inhibit growth of some cancer cells in laboratory and animal studies. An observational study conducted in China showed that Goji may improve the effects of certain therapy in humans.
Vitamins are Vital! USA Today November 23, 2003
"Half of all Americans have small deficiencies that hurt bodies and brains… Poor diets may condemn millions of Americans to vitamin and mineral deficiencies, leading to suboptimal health and metal achievement… A multivitamin / mineral is insurance against a deficient diet, but it's not a substitute for a good diet packed with fruits, vegetables, whole grains and fish… When you don't feed your cells enough vitamins and minerals, they get the same damage caused by radiation… It's inexpensive insurance with no downside and the potential for enormous health benefits…"
Nutritional Properties:
* 13 Vitamins
* 63 Minerals
* 18 Amino Acids
* 4 Fatty Acids (EFA's)
* 23 Whole Food Greens
* 6 Fibers
* 19 Proprietary Herbs
* 28 Phytonutrients
* 7 Plant Enzymes
To buy Liquid Vitamins Click Here
Most people think that if a food is good for you it must taste bad. That is not true especially now with the growing popularity of health products worldwide. Goji Berry Products are a very popular health food that taste as good, as they are good for you. In recent studies dark chocolate has been found to be high in antioxidants. If you have a sweet tooth you can find a great tasting snack that is good for you at Dark Chocolate covered Goji Berries.

| As with the other antioxidants, vitamin C helps to prevent heart disease by preventing free radicals from damaging artery walls, which could lead to plaque formation. This nutrient also keeps cholesterol in the bloodstream from oxidizing, another early step in the progression towards heart disease and stroke. Vitamin C may help people who have marginal vitamin C status to obtain favorable blood cholesterol levels. High blood pressure may also improve in the presence of this wonder vitamin. All these factors combined make vitamin C an easy way to lower one's risk of heart disease and strokes. Pound for pound a Goji Berry has more vitamin C than an Orange. |
Goji berries contain unique compounds known as Lycium barbarum polysaccharides, most often referred to as polysaccharides. Research has shown that these compounds enhance the body's ability to resist disease. Goji's polysaccharides have a chemical structure similar to substances found in echinacea and maitake mushrooms, herbs known for their ability to support a healthy immune system.
The berries are also a rich source of vitamin C and zinc, both of which are known to protect against disease and aid in recovery. Research at Case Western Reserve University has shown that zinc can shorten the length and severity of a cold. Zinc deficiencies are more likely to occur as we age and produce less stomach acid.
Vitamin C, an antioxidant, is needed for:
*growth and repair of all human tissues
*formation of collagen in skin, scar tissue, tendons, ligaments and blood vessels
*wound healing
*healthy cartilage, bones and teeth
Zinc, also an antioxidant, is needed for:
* regulation of appetite, taste and smell
*controlling stress
*normal growth and function
*healthy reproductive function in men and women
Stress plays a pivotal role in fat storage. Because goji berries can help to alleviate stress, they can prevent a series of effects that lead to weight gain. When we are under stress, our adrenal glands produce too much of the "fight or flight" hormone, cortisol. Excess levels of cortisol prompt weight gain by:
* Telling our bodies to hang on to stored fat
* Increasing cravings for sugary, high-fat foods
* Directing food calories to be stored as fat, rather than being burned for energy
* Stopping the secretion of growth hormone
* Exhausting the adrenal glands, causing fatigue and encouraging overeating in an effort to replenish energy
As an adaptogen, goji berries can reduce the impact of stressful circumstances in our daily lives, thereby lowering unhealthy levels of cortisol and enabling us to burn body fat.

Where goji berries are grown and eaten on a daily basis, has 16 times as many centenarians — people 100 years old or older — as the rest of the country. As residents of the region age, they are much more active, healthy and vibrant than their peers in Western cultures. The small, red goji berry, traditionally regarded as the "longevity fruit," is a key ingredient in their healthy diet. Researchers who study medicinal plants have identified a variety of nutrients in the goji berry that may help people enjoy longer and healthier lives. Let's look at the anti-aging properties of these small berries.
Allergies occur as a result of some type of malfunction in the immune system, and can be triggered by many different substances in the environment, including food ingredients. In Asian medicine, they are traditionally treated with remedies designed to balance the immune system, rather than suppressing symptoms with medications.
In Asia, goji berries have traditionally been used as a therapy for allergies. Chinese scientists have observed that the fruit reduces antibodies that are generated in response to an allergen. In addition, the polysaccharides in goji are believed to enhance normal function of the immune system. The net effect is a restoration of healthy immune function.